Beef Rib Rashers

Beef rib rashers are a flavorful cut taken from the rib section. They're highly marbled, meaning they contain fat that adds incredible flavor and juiciness to the meat. Known for a mix of tender meat and chewy goodness, enhanced by the fat content. Rich, beefy, and slightly smoky when cooked, making them perfect for braai.
Weight 0.64 kg | Price per kg R 132.81
Regular price R 85.00
Sale price R 85.00 Regular price
Unit price
Save R 0.00
Tax included.
  • Estimated Delivery:Aug 20 - Aug 24

Farmer-Owned Karoo Butchery
Premium Karoo Meat
Delivered From Farm to Your Door

Sourcing & Certification

Raised on the Karoo Veld

Our Dorper lambs are raised in their natural Karoo environment, grazing on indigenous grasses and bossies.

Our Dorper lambs are:

  • Free-range
  • Raised on natural Karoo veld
  • Fed on indigenous grasses and bossies
  • Not exposed to growth hormones
  • Not raised on routine antibiotics

This natural grazing environment gives our lamb its:

  • Distinct Karoo flavour
  • Natural tenderness
  • Wholesome quality

Ditsem Karoo Deli is farmer-owned, allowing us to oversee every step β€” from veld to packaging β€” ensuring integrity, traceability, and quality.

Packed for Peak Freshness

Protected From Our Butchery to Your Freezer

Every cut is vacuum-sealed, frozen and carefully packed in insulated cold-chain packaging with dry ice. This specialist process helps protect the quality, flavour and tenderness of your order throughout its journey from the Karoo to your kitchen.

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